Vinous’s review of the new Etna Rosato OMA 2020


We are happy to share with you Eric Guido’s review to our new Etna Rosato OMA 2020, featured in the latest Italian Rosato report by Vinous magazine.

It comes from 100% Nerello Mascalese grapes harvested manually in the prestigious Feudo di Mezzo hamlet, and vinified through a soft pressing. OMA reveals all the most typical scents of Sicily: citrus notes and aromatic herbs are accompanied by the savory minerality of volcanic soils. Under the typical delicate and timid appearance of a pink wine, lies the volcanic spirit of the places where it was made!